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Wild Cane Chocolate

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Bocas del Toro
Wild Cane Chocolate

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Making bean-to-bar, craft chocolate made with cacao produced from indigenous farmers who are being educated in advancing in quality, best practices.

Wild Cane features the incredible hyperlocal plants grown here and the beautiful people who farm them.

29/01/2026

The Wild Cane Chocolate tasting event is unique to the area of the world we live in. Bocas del Toro is the home to the theobroma cacao tree and we have the access to eat this incredible superfood straight from the tree and taste it in each stage as it becomes refined chocolate. What a special experience this is.

We hear cacao being heart-opening. What does this mean? Cacao is a vasolidator, meaning it widens our blood vessels, reduces blood pressure and increases blood flow. When we take that first bite of cacao, our body warms, our blood circulation increases as well as blood flow to the brain, making our thoughts clearer. This process reduces stress and creates a feeling of emotional openness.

Emotional openness.
This is something we can all benefit from. No?

Spend the night before Valentines Day opening up your emotions with Bocas del Toro cacao and chocolate at the breathtakingly beautiful Juntos eatery at Roam Yoga & Wellness on Solarte Island. Friday, February 13th at 4pm.
$40/pp r/t boat included.

Wild Cane Chocolate is crafted at origin. It is produced in tiny batches with cacao, coconuts and other food plants sourced directly from the producer and processed and refined in the Wild Cane Chocolatory here in Bocas Town on Isla Colon, Bocas del Toro.

10/01/2026

✨ Beautiful people of Bocas del Toro ✨

Dis ya picture show di real heart of Bocas — strong women, bright pickney dem, an community spirit weh always walk together.
From long time, Bocas people carry joy, resilience, an culture in every step dem take.

04/01/2026

Thank you to all who came out to yesterday’s Chocolate Tasting. SO MUCH FUN!!!🍫💕

A special big thank you to Meghan, Ryan, Satya and the whole crew for being absolutely fabulous hosts.

📸 , , and 🙏🏻🙏🏻🙏🏻

15/12/2025

Cacao in Bocas del Toro is part of what locals call home. It is even further a subject of great intrigue for visitors. The change that cacao undergoes from harvest to refined chocolate is a magical yet intuitive one ✨. How lucky are we to be in a place to learn about the chocolate-making process? from harvesting cacao pods to the refinement. Everything is happening here in Bocas - from the loving artisanal process to mechanical upgrades and a little bit of a hybrid. Let’s talk about it!

On January 3 at 3pm-5pm we will gather at Roam Yoga & Wellness on Solarte Island to taste, discuss, learn and savor the “food of the gods” and really get to understand why it got its name.

$35/pp including round-trip boat ride
Book your seat on WhatsApp +507 6675-3272

10/08/2025

Tropical Fruit Bonbons. Combining few of the local favorites - pineapple , mango, banana, coconut and cacao - to produce something magical✨

🍍Pineapple pate de fruit
🥭Mango pate de fruit
🍌Banana “New World” Nougat
🥥Cocada
Using 72% Classic Dark and 55%Coconut Milk Dark to cover.

Available in boxes of 4 & 12. Order direct to WhatsApp +507 6675-3272

27/11/2024

Chocolate syrup crafted from Bocas del Toro cacao - , cane sugar and purified water ✨👯‍♀️

Make chocolate milk, go crazy on an ice cream sundae, shake up a killer chocolate martini (more good news on this later), delicious chocolate milkshakes... Go ahead and enter a glass-decorating-with-chocolate-syrup competition and you’re winning.

Use it straight out of the fridge or temper it for a bit. It is the perfect consistency either way (science!🤗). Weighing in on flavor and texture compared to Hershey's 😯? I dare say that it is better by far in flavor and texture. And affordable to boot. You’ll be ditching that bottle in no time.

Available now at .gourmet and Direct Sale +507 6675-3272

Businesses please DM about wholesale pricing. This is a product you will be proud to serve in your establishment 🇵🇦

14/11/2024

Beauty in numbers ✨

And in using all* local products to make something so delicious and indulgent for the incredible hosts, Drew and Tamara , to hand to their guests as a parting thank you gift.

I hand-shred fresh Bastimentos coconut and combine it with local honey, raspadura, lime zest, cinnamon and nutmeg. These little gooey bars of heaven are hand-dipped in 60% Coconut Milk Chocolate made only with Bocas del Toro cocoa beans, azúcar moreno and more of that delicious Basti coconut. Then topped with freshly roasted nibs

These are all ingredients that the producers of Bocas and Panama proudly make. A detail that is very important to Drew and Tamara. It is an absolute pleasure to make these time after time for them.

*note of total transparency: I add just a touch of butter, salt and baking soda at the end to round all these flavors out. These products are not made in Bocas yet the highest quality available. There. Now you know it all.

13/11/2024

Classic French Pain au Chocolat 🤎 & Croissant 🥐Bake Day tomorrow. The 🍫 is made right here with the cacao beans and butter of Öreba Chocolate in Río Oeste 📍

$2.50/croissant
$4/pain au Chocolat
Order by WhatsApp 6675-3272

Dirección

Bocas Del Toro

Página web

https://www.instagram.com/wildcanebocas

Notificaciones

Sea el primero en enterarse: le enviaremos un correo electrónico cuando Wild Cane Chocolate publique novedades y promociones. Su dirección de correo electrónico no se utilizará para ningún otro fin y puede darse de baja en cualquier momento.