Kokomo Cordillera Chocolate

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Kokomo Cordillera Chocolate Cordillera Heritage Cacao, A Single Origin Pod to Bar.Crafting every Bar by Hand w/ Love. Our passion is creating flavors that take you on a journey.

Our commitment to innovation and excellence explore the world of chocolate & To create iconic chocolates.

🥭 SEPTEMBER LIMITED EDITION IS BACK💛⭐️MANGO STICKY RICE 💛💚🌴in a white chocolate bar.One of our craziest, most-loved flav...
30/08/2026

🥭 SEPTEMBER LIMITED EDITION IS BACK💛⭐️

MANGO STICKY RICE 💛💚🌴in a white chocolate bar.One of our craziest, most-loved flavors is making its comeback. 🤍🥭

Imagine the unmistakable taste of ripe Philippine mango + creamy white chocolate + sticky rice all brought together in one artisan bar.

No artificial flavoring.
No unnecessary additives.
Just real mango, real sticky rice, and naturally pressed cocoa butter, crafted into chocolate.

✨ Philippine Artisan Flavor Chocolate
🥭 Real Mango
🍚 Sticky Rice
🤍 Naturally pressed cocoa butter
🌿 No artificial flavoring
🇵🇭 Inspired by a Filipino favorite

SEPTEMBER ONLY. LIMITED BATCH.

If you know Mango Sticky Rice…
you already know why this one is dangerous. 👀🥭

🌿🥥 BUKO PANDAN 💚💚💚 but make it chocolate.💫✨Our first test. Our very Filipino obsession, reimagined.What happens when the...
28/08/2026

🌿🥥 BUKO PANDAN 💚💚💚 but make it chocolate.💫✨Our first test. Our very Filipino obsession, reimagined.

What happens when the nostalgia of buko pandan meets real cacao?

We started experimenting with real pandan leaves and natural cacao butter, translating that unmistakable Filipino aroma the creamy coconut, soft pandan sweetness, and familiar fiesta-table feeling💚into an artisan chocolate.

Not a pandan-flavored chocolate.
A Filipino dessert, interpreted through chocolate.

The goal is something unexpected:
🌿 Real pandan leaves
🥥 Buko-inspired creaminess
🍫 Natural cacao butter
🇵🇭 A distinctly Filipino aromatic profile
✨ Crafted bean-to-bar, with a modern approach

It tastes like a memory🤎💚⭐️but not the way you remember it.

This is our first test.
And honestly… we think Buko Pandan deserves a place in fine chocolate.

KOKOMO CORDILLERA CHOCOLATE
Philippine cacao. Filipino imagination.

🇵🇭 Chocolate tastes different when the view is this good. ⛰️🍫Single-origin Cacao | Philippine-grown | Artisan made | Org...
16/08/2026

🇵🇭 Chocolate tastes different when the view is this good. ⛰️🍫Single-origin Cacao | Philippine-grown | Artisan made | Organic Beans
From the Cordillera, made for slow mornings, campfire nights, and stories worth staying up for. 🌲✨
Calling all chocolate lovers, cacao enthusiasts, mountain souls, and curious foodies! 🌿🍫 Come taste the Philippines in every bite from carefully grown cacao to beautifully crafted artisan chocolate.

Come discover KOKOMO Chocolate.
Taste the Cordillera. Taste Philippine cacao. 🤎

✨ KOKOMO Pistachio Kunafa CollectionMade with 100% premium Iranian pistachios, delicately toasted golden Kunafa, and han...
30/07/2026

✨ KOKOMO Pistachio Kunafa Collection
Made with 100% premium Iranian pistachios, delicately toasted golden Kunafa, and handcrafted in small batches using our signature Philippine chocolate. Every bar is carefully created to deliver a luxurious balance of texture, depth, and flavor.

Available in Two Signature Chocolate Bases

🍫 Dark Milk Chocolate
Silky, creamy, and exceptionally smooth. Our artisan dark milk chocolate enhances the buttery richness of 100% Iranian pistachios while complementing the delicate crispness of golden Kunafa, creating an elegant and indulgent tasting experience.

🍫 70% Bean-to-Bar Dark Chocolate
Crafted for those who appreciate the true character of fine cacao. Our 70% dark chocolate reveals a complex cacao profile with remarkable depth and layered flavor, perfectly balanced by the richness of Iranian pistachios and the delicate crunch of golden kanafi.

Crafted Without Compromise

✓ No Palm Oil
✓ No Preservatives
✓ No Soy Lecithin
✓ Handcrafted in Small Batches

Experience chocolate in its purest artisan expressionhandcrafted the KOKOMO way.

Limited Edition • While Supplies Last

✨LIMITED EDITION FLAVOR OF THE MONTH 💚🤎 KOKOMO Pistachio Kunafa 🍫Inspired by the iconic Dubai chocolate,...
30/07/2026

✨LIMITED EDITION FLAVOR OF THE MONTH 💚🤎
KOKOMO Pistachio Kunafa 🍫
Inspired by the iconic Dubai chocolate, handcrafted with 100% Iranian pistachios, golden kanafi, and Philippine bean-to-bar dark chocolate.

Every bar is handcrafted in small batches, combining the rich nuttiness of authentic Iranian pistachios with the irresistible crunch of crisp Kunafa, all wrapped in luxurious artisan chocolat

Experience chocolate in its purest artisan form💫crafted without palm oil, preservatives, soy lecithin free.

⭐️Available in Two Signature Chocolate Bases⭐️

🍫 Dark Milk Chocolate
A perfectly balanced blend of rich cocoa and creamy milk, offering a smooth, velvety texture that complements the nutty richness of 100% Iranian pistachios and the delicate crunch of golden kanafi. Ideal for those who enjoy a creamier, more indulgent chocolate experience.

🍫 70% Dark Chocolate
Crafted for true chocolate connoisseurs, our 70% bean-to-bar dark chocolate delivers bold cacao notes with a refined bitterness that beautifully enhances the natural sweetness of premium Iranian pistachios and the crisp texture of golden kanafi. A more intense and sophisticated tasting experience.

💚100% Iranian Pistachios
🌾 Crispy Golden Kanafi
🍫 Philippine Bean-to-Bar Artisan Chocolate
✨ Handcrafted • Small Batch • Limited Edition

💜 Meet Your New Purple Obsession.KOKOMO Artisan Dark Milk Chocolate with UbeCrafted from Philippine single-origin cacao ...
28/07/2026

💜 Meet Your New Purple Obsession.
KOKOMO Artisan Dark Milk Chocolate with Ube

Crafted from Philippine single-origin cacao and crowned with real freeze-dried ube, this bar is where bold chocolate meets the country’s most iconic flavor.

✨ Rich. Creamy. Earthy. Naturally vibrant.

No artificial colors. No fake flavors. Just authentic Filipino ingredients handcrafted into every bite.

One snap. One bite. Pure obsession.

💜 Small-batch crafted
🌱 Made with real Philippine cacao
🍠 Topped with real freeze-dried ube
🍫 Perfectly balanced dark milk chocolate
🇵🇭 Proudly handcrafted in the Philippines

Because ordinary chocolate isn’t your vibe.

KOKOMO Cordillera Chocolate
Artisan. Ethical. Unforgettable.

Freshly baked. Handcrafted. Coated in real chocolate.✨ KOKOMO 70% Dark Chocolate Cinnamon RollOur soft, buttery cinnamon...
25/07/2026

Freshly baked. Handcrafted. Coated in real chocolate.
✨ KOKOMO 70% Dark Chocolate Cinnamon Roll
Our soft, buttery cinnamon roll is generously coated with 70% artisan dark chocolate, then finished with crunchy roasted cacao nibs for the perfect balance of rich chocolate, warm cinnamon, and satisfying crunch.

💜 KOKOMO Ube Chocolate Cinnamon Roll
A freshly baked cinnamon roll coated in our smooth artisan Ube Chocolate, topped with real Ube flakes for an authentic, naturally delicious ube experience in every bite.

🍫 Made with premium artisan chocolate.
🌿 Handcrafted in small batches.
📍 Available today at KOKOMO Atelier
Forest Wings, The John Hay Hotels, Baguio City

Come early✨🩷🤎these are made in limited batches and are available only while supplies last!

🍋‍🟩💚 WHEN LIFE GIVES US CALAMANSI… WE TURN THE TASTE OF PHILIPPINE SUMMER INTO CHOCOLATE. ✨Summer handcrafted | Limited ...
10/07/2026

🍋‍🟩💚 WHEN LIFE GIVES US CALAMANSI… WE TURN THE TASTE OF PHILIPPINE SUMMER INTO CHOCOLATE. ✨

Summer handcrafted | Limited Release • Small Batch • Proudly Made in the Philippines 🇵🇭

KOKOMO Philippine Calamansi White Chocolate 🍋‍🟩
Because no fruit says “Philippine summer” quite like calamansi.

Made with 100% pure Philippine Calamansi spray-dried powder, our chocolate captures the true essence of fresh Calamansi, never artificial flavors or synthetic citrus essences. Every bite delivers the bright, vibrant character of real calamansi, perfectly balanced by the velvety richness of artisan white chocolate.

Why you’ll love it:💚💫
🍋 Real Philippine Calamansi
🤍 Silky artisan white chocolate
🌱 Made with Philippine Single-Origin Cacao Butter
✨ Small-batch handcrafted
🇵🇭 Proudly made in the Philippines

KOKOMO | 🤎 Happy World Chocolate Month! 🍫 For me, cacao is more than a crop. It is my heritage. It is part of who I am. ...
04/07/2026

KOKOMO | 🤎 Happy World Chocolate Month! 🍫 For me, cacao is more than a crop. It is my heritage. It is part of who I am. 🤎💚🧡🇵🇭

We are not created by chance. We are created with purpose, passion, and love. Cacao runs through my blood. My love for cacao began in my childhood and has been nurtured through generations of my family.

The story of cacao did not begin with me. It began with my grandfather, who cultivated cacao in Davao, in the southern Philippines. My father continued that legacy, and until now, we are partners in propagating more cacao trees here in the Cordillera, Batangas, Palawan and other parts of Northern Philippines.

Today, I am honored to continue my family’s cacao journey 🤎🇵🇭 We believe cacao deserves to be honored in its entirety. Through innovation, craftsmanship, and respect for nature, we transform every part of the cacao fruit into products that create value, preserve our heritage, and inspire future generations.

Every chocolate bar preserves the heart of our family and the spirit of the Filipino people. Our mission is more than crafting exceptional bean-to-bar chocolate. We exist to preserve our heritage, empower farming communities, champion sustainability, and reveal the extraordinary value of the entire cacao fruit from pod to purpose.

Because the future of Philippine cacao begins by honoring those who planted before us.

⭐️KOKOMO was born to honor that inheritance.
⭐️Every cacao pod carries a purpose.
⭐️ The Zero-Waste Cacao Movement
💫Every bean reflects the dedication of our farmers.

Every Bean. Every Farmer. Every Future.

KOKOMO

Every Cacao Bean Has a Story. Every Story Becomes Our Legacy.

Angeleah Montilde
Founder | Artisan Pod-to-Bar Chocolate Maker | Certified International Chocolate Connoisseur

Address

Forest Wing, The John Hay Hotels, Camp John Hay
Baguio City
2600

Telephone

+639209757800

Website

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