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The scientific name of touch me not plant is Mimosa pudica. The name is derived from Latin pudica, referred to as ‘shy’ ...
19/07/2023

The scientific name of touch me not plant is Mimosa pudica. The name is derived from Latin pudica, referred to as ‘shy’ bashful or shrinking. It is also known by different names such as sensitive plant, action plant, sleepy plant, or shameplant.

Corn—also known as maize,  scientific name Zea mays subsp. mays, and is a part of the grass family or Poaceae
07/07/2023

Corn—also known as maize, scientific name Zea mays subsp. mays, and is a part of the grass family or Poaceae

 جب آپ پھل کھاتے ہیں تو بیجوں کو ردی کی ٹوکری میں نہ پھینکیں، انہیں خشک کریں، ایک تھیلے میں ڈالیں اور اپنی گاڑی میں رکھ ...
22/06/2023


جب آپ پھل کھاتے ہیں تو بیجوں کو ردی کی ٹوکری میں نہ پھینکیں، انہیں خشک کریں، ایک تھیلے میں ڈالیں اور اپنی گاڑی میں رکھ دیں ۔
جب آپ سڑک پر ہوں تو انہیں کھڑکی سے باہر ان جگہوں پر پھینک دیں جہاں درخت نہیں ہیں۔ قدرت ان کا خیال رکھے گی۔ 🌱
تھائی لینڈ اور ملائیشیا جیسے ایشیائی ممالک میں، وہ برسوں سے اس پر عمل کر رہے ہیں اور اب ان کے پاس ہر جگہ پھل ہیں۔ 🍐🍒🍑 🍐🍒🍑
تو آئیے ہم اپنے سرزمین پاکستان پر بیج پھینکیں، کوڑے دان میں نہیں۔ ❤️🌳🇵🇰

17/06/2023
Bitter melon, also known as bitter gourd or karela, is a tropical vegetable that is popular in many Asian and African co...
05/06/2023

Bitter melon, also known as bitter gourd or karela, is a tropical vegetable that is popular in many Asian and African countries. Here are some important facts about bitter melon:

- Nutritional value: Bitter melon is a good source of vitamins and minerals, including vitamin C, vitamin A, potassium, and iron. It is also low in calories and high in fiber.

- Health benefits: Bitter melon has been used in traditional medicine for a variety of health conditions, including diabetes, high blood pressure, and digestive issues. Some studies have shown that bitter melon may help to lower blood sugar levels and improve insulin sensitivity.

- Culinary uses: Bitter melon is often used in Asian and African cuisine, where it is typically stir-fried, stuffed, or pickled. It has a bitter taste that can be an acquired taste for some people.

- Growing conditions: Bitter melon grows best in warm, humid climates and requires a long growing season. It can be grown in a variety of soil types but prefers well-drained soil.

- Plant characteristics: Bitter melon is a vine that can grow up to 5 meters long. It produces oblong, ridged fruits that are green when young and turn yellow or orange when ripe. The fruits have a warty exterior and a spongy interior with seeds.

Overall, bitter melon is a nutritious and versatile vegetable with a unique taste and potential health benefits.

Beautiful flowers in my garden 🌹
28/04/2023

Beautiful flowers in my garden 🌹

Provincial Flower of Balochistan Province (Pakistan)Ephedra distachya (Syn: Ephedra gerardiana)This plant is actually Ep...
26/04/2023

Provincial Flower of Balochistan Province (Pakistan)
Ephedra distachya (Syn: Ephedra gerardiana)
This plant is actually Ephedra gerardiana.

Crocus sativus, commonly known as saffron crocus, or autumn crocus, is a species of flowering plant of the Crocus genus ...
08/05/2022

Crocus sativus, commonly known as saffron crocus, or autumn crocus, is a species of flowering plant of the Crocus genus in the iris family Iridaceae. It is best known for producing the spice saffron from the filaments that grow inside the flower.

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