21/08/2023
#今年蛋黃酥開賣囉
👉今年選用紅土鹹蛋黃製作,整顆蛋黃加上特選紅豆泥,加上無水奶油製作的外皮,擦上土雞蛋液,咬下去口齒留香
👉吃起來有酥鬆感,豆沙綿密不甜膩,蛋黃香氣十足,一口接一口的好滋味
#「限量」供應
#請見諒人力不足
#目前已經被預定一半的量
手工雪Q餅
手工黃金泡菜
手工豆腐乳
彰化縣員林市員水路二段429號
Changhua
510
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