Cocoa & Ember : Bean to Bar

Cocoa & Ember : Bean to Bar ​Elite bean-to-bar artistry. We craft luxury European-select chocolate using the finest heirloom cacao from Ecuador and Peru.

Refined, bold, and intentionally crafted, our work finds its most prestigious expression in the Aureum Collection.

The Art of the Crunch.​Every jar of our chocolate-covered almonds is a masterclass in balance. We’ve paired the smoky, c...
06/06/2026

The Art of the Crunch.

​Every jar of our chocolate-covered almonds is a masterclass in balance. We’ve paired the smoky, crisp crunch of premium roasted almonds with a trio of our exceptional European Select chocolates—Dark, Milk, and White.

​Whether you love the bold depth of dark, the classic comfort of milk, or the rich sweetness of white chocolate, there is a flavor profile waiting for you.

​Treat yourself to the extraordinary.

​👉 Shop the collection today: www.Cocoa-Ember.com

Next-Level Chocolate is Coming This Weekend! 🇧🇪✨​We are incredibly excited to introduce our new European Select line—cra...
06/06/2026

Next-Level Chocolate is Coming
This Weekend! 🇧🇪✨

​We are incredibly excited to introduce our new European Select line—crafted strictly to the world-renowned Belgian standard.

​True Belgian-style chocolate is all about ultra-fine particle size and intensive, slow conching (the process where heat, aeration, and friction perfectly develop the cocoa's flavor). We carefully select our single-origin beans, precision-roast them to unlock their unique flavor profiles, and melange them for hours until the texture is silky smooth. The result? An incredibly rich, velvety melt-in-your-mouth experience that sets a new benchmark for luxury chocolate.

​Our full European Select lineup features:

​43% Premium Milk Chocolate – Deeply creamy with a distinct cocoa backbone.

​70% Single-Origin Dark Chocolate – Bold, complex, and intensely satisfying.

​Milk Chocolate Almond – Perfectly toasted crunch meets smooth milk chocolate.

​Velvety White Chocolate – Pure, rich, and flawlessly smooth.

​🔥 New Release: Churro Chocolate – A crisp, spiced twist on a classic favorite.

​After completely selling out at the Wine Fest, we are firing up the equipment this weekend for a massive production run, focusing heavily on fresh batches of our 70% Dark and the brand-new Churro Chocolate.

​Because these sell out fast, we are opening up pre-orders today. Secure your bars before they’re gone—send us a direct message right now to claim yours! 👇

Big Upgrades in the Chocolate Lab! 🍫✨​We are incredibly excited to share that we just added a game-changer to our produc...
06/05/2026

Big Upgrades in the Chocolate Lab! 🍫✨

​We are incredibly excited to share that we just added a game-changer to our production setup: the ChocoVision Revolution 3Z tempering machine!

​For a long time, we’ve meticulously tempered our chocolate by hand using the traditional water bath method. While that classic technique requires an incredible amount of skill and has allowed us to craft the high-quality chocolate you know and love, expanding our business means working smarter and more efficiently.

​Enter the Revolution 3Z. This commercial-grade powerhouse allows us to scale up our production while maintaining absolute precision over our chocolate’s crystal structure.
​What does this upgrade mean for you?
​Next-level shine and snap on every single bar and confection.

​Flawless texture and melt that elevates the entire tasting experience.
​More of your favorites in stock, thanks to a streamlined making process.

​We are fully committed to bringing you the absolute best luxury chocolate experience possible, and this new addition is a massive leap forward on that journey. We can’t wait for you to taste the results of our latest upgrade!
​Stay tuned—the next batch is going to be spectacular. 🔥

05/25/2026

Last day of New Mexico Wine Fest!!! 1 Dubai bar, 6 Pistachio Cream jars, 4 70% Dark Cocoa Bars, 7 jars of Dark Almond Dragées left!!! Try our Aureum Collection Set which samples our most popular Ganache choices. Get them while they last!!

Wrapping up 8 more Dubai Bars. Dark Chocolate is going fast!!! Pistachio Cream is a hit!!! Get it while it last at our B...
05/24/2026

Wrapping up 8 more Dubai Bars. Dark Chocolate is going fast!!! Pistachio Cream is a hit!!! Get it while it last at our Booth at the Albuquerque Wine Festival!!! Day 2, LETS GO!!!

05/23/2026

All set up! See you soon!!!

05/23/2026

Packing the Aureum Bonbon Collection and all the product then heading to the festival!! See you there!!!

🍷 Wine Fest Menu Sneak Peek! 🍷​Indulge in a premium, artisanal chocolate experience crafted for the true connoisseur. Fo...
05/22/2026

🍷 Wine Fest Menu Sneak Peek! 🍷

​Indulge in a premium, artisanal chocolate experience crafted for the true connoisseur.

For this festival, we are bringing an exclusive lineup featuring our European Select standards, utilizing traditional stone-ground refining for an unparalleled texture and depth of flavor.

​Discover the rich, complex notes of our single-origin chocolate sourced directly from Ecuador, meticulously crafted to pair beautifully with your favorite pours.

​Stop by our booth just South of the Music Stage, taste the dedication in every bite, and elevate your Wine Fest experience. 🍫✨

05/22/2026

Finishing up for the Wine Festival!!!!

Check out our Wine Festival Exclusive!!Galaxy Milk Chocolate Ganache Bonbons 😍😋Get yours This weekend before they are go...
05/18/2026

Check out our Wine Festival Exclusive!!
Galaxy Milk Chocolate Ganache Bonbons 😍😋
Get yours This weekend before they are gone.
Made with our Stone Refined In House European Select 43% Milk Chocolate with Single Origin Ecuador Cacao Beans!!! 🇪🇨

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Albuquerque, NM

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