What are the opening hours?

Monday 10am - 6pm Tuesday 10am - 6pm Wednesday 10am - 6pm Thursday 10am - 6pm Friday 10am - 6pm Saturday 10am - 4pm

Squizito Tasting Room

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Cabot, AR
Squizito Tasting Room

Squizito Tasting Room is a retail extra virgin olive oil and balsamic vinegar tasting room with lots of natural foods. Whole grains, raw milk, local meats.
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Stop in anytime! Located in Cabot, Conway & Searcy, Arkansas. We are a retail extra virgin olive oil and balsamic vinegar tasting room, where you can sample all of our flavors before you buy. In addition to these products, we carry Spices, Pasta, Soberdough Bread mix, olive oil skin care, olives, honeys, and a variety of sauces and tapenades made from our ultra premium extra virgin olive oil. Stop by and taste authentic flavor.

09/11/2026

✨Herbes de Provence Infused Olive Oil✨
ALL NATURAL

Made with Certified Ultra Premium Extra Virgin Olive Oil, this classic Provencal herbal combination includes notes of lavender, rosemary, savory, thyme and bay leaf 🌿

It’s a show stopper drizzled over grilled lamb, chicken, used in marinades, brushed on vegetables to be roasted or grilled, brushed on turkey before roasting, for bread dipping, or in aioli.

Pairs Well With:
Squizito’s Lavender Balsamic
Sicilian Lemon White Balsamic
Grapefruit White Balsamic
and many more

What’s your favorite way to use this olive oil? Come in a see us. If you aren’t sure you’d like it, you can taste it before you buy it! We offer samples of all our oils and balsamics.

09/08/2026

This is a great transition flavor from summer to fall

✨black mission fig balsamic vinegar✨

Our aged fig balsamic vinegar is bursting with the flavor of fresh figs. It is thick, ripe, and delicious. Perfect balance of earthiness and sweetness.

Drizzle on toast with brie and thin apple slices or on fruits. It’s very good drizzled over ice cream too. Use it to make dressing or marinade on meats and vegetables.

Pair with Wild Mushroom Sage Olive Oil, Tuscan Herb and Garlic Olive Oil

09/04/2026

Here’s a simple recipe that lets you use both olive oil AND balsamic

Chicken Caprese 🍅🌿
What you’ll need:
* 2 chicken breasts
* Your favorite EVOO or flavored olive oil. I used Spicy Calabrian Pesto Infused Olive Oil 🤌🏼
* 1 tbsp minced garlic
* 2 tsp dried basil
* Salt + pepper, to taste
* Pesto
* 1 large tomato, sliced
* Freshly grated mozzarella or your favorite mozzarella
* Denissimo Dark Balsamic or Neapolitan Herb Dark Balsamic
* Fresh basil, chopped

Let’s make it 👇🏼
Preheat your oven to 400°F.
Beat your chicken breasts to about 3/4-1 inch thick, just enough to make them an even thickness so they cook evenly.
Drizzle some olive oil into the bottom of a casserole dish and place your chicken on top.
Season both sides evenly with olive oil, salt, pepper and dried basil.
On the top side of each chicken breast, add about 1/2 tbsp minced garlic, then spread enough pesto over the chicken to cover.
Top with sliced tomatoes and mozzarella.
Bake for 18–20 minutes, or until the chicken is cooked through.
Finish with fresh chopped basil and a generous drizzle of Denissimo Dark Balsamic or Neapolitan Herb Dark Balsamic

That sweet, tangy balsamic with the pesto, tomato, mozzarella and that little kick from the Calabrian oil is SO GOOD.
Save this one for an easy weeknight dinner!

easy dinner | cooking at home | olive oil | Arkansas | chicken dinner | recipe share | foodie

09/03/2026

✨Neapolitan Herb Dark Balsamic✨
Our naturally infused balsamic vinegar is caramel color-free, free of added sugar or thickeners and aged in the wood barrels of the traditional Solera Method in Modena, Italy.

Zesty, savory and very versatile. This dark has just the right amount of acidity to shine in a multitude of culinary applications. Traditional herbs including, rosemary, marjoram, thyme, garlic, and sage are responsible for its unique taste.

How to use: Drizzle over tomatoes or salads. Use to marinate pork, poultry, or your favorite steak before grilling.

09/01/2026

✨Spicy Calabrian Pesto Infused Olive Oil✨
 Vegan / Dairy Free
This oil is made from botanical herbs that mimic the flavor of cheese. We artfully bring these iconic flavors of Italy together for you in our rich, savory Calabrian Pesto Olive Oil that has a bountiful cheesy flavor.

Ideal for a Vegan or Dairy Free Diet. Make pizza, pasta, mashed potatoes, and roasting vegetables extra yummy!

Pairs beautifully with Squizito Tasting Rooms:
* Sicilian Lemon White Balsamic
* Neapolitian Herb Dark Balsamic
* Oregano White Balsamic
* Red Wine Vinegar
* Serrano Honey Vinegar
* Butter Infused Olive Oil
* Traditional Balsamic
* Jalapeno White Balsamic

08/28/2026

✨White Peach Balsamic✨

Contains no artificial flavors, additives, color, preservatives, or refined sugar.

Made with White Trebbiano Grape Must, our White Peach Balsamic does undergo the cooking and barrel aging process of Balsamic Vinegar of Modena but is not caramelized therefore it retains its white color. The result is a crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from northern Italy.

Notes: Extremely adaptable, it can be paired with any of Squizito’s Premium Extra Virgin Olive Oils and any of our Flavored Fused and Infused Olive Oils

We love mixing it with our Tuscan Olive Oil for a delicious salad dressing 🥗

Address

711 S Pine Street
Cabot, AR
72023

Opening Hours

Monday	10am - 6pm
Tuesday	10am - 6pm
Wednesday	10am - 6pm
Thursday	10am - 6pm
Friday	10am - 6pm
Saturday	10am - 4pm

Telephone

+15012866109

Website

http://www.squizitotastingroom.com/

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