07/05/2026
Thank you Hazards Distillery. The “Apple Pie” is amazing. Of course I had to have a taste, OMG! Making ribs on the Traeger and decided to make my mop sauce with the apple pie. Almost 3/4 of the jar in the sauce pan, add 2 1/2 tbs of brown sugar and a lite 1/4 cup of Flavor City Oils traditional balsamic vinegar. Brought to a boil and dabbed it on the ribs a couple times while smoking. The remainder of the mop sauce, I added 1/4 cup of tomato sauce and sprinkled my dry rub into it. Holy Crap, Shut the Front Door, my tastebuds exploded!!!!! WOW!!! Thank you Hazards Distillery. Just WOW!!!