06/04/2026
🌿 Introducing ZOI — Olivia Olive Oil's choice for ULTRA High-Phenolic EVOO Rich in Oleocanthal 🌿
• 1,397 mg/kg Polyphenols
• 1,000+ mg/kg Oleocanthal
Recognized as one of the healthiest olive oils in the world, ZOI is rich in oleocanthal and packed with some of the highest levels of beneficial polyphenols found in nature.
🏅 TOP Gold – Olympia Health & Nutrition Awards 2025–2026
🏅 Aristoleo High Phenolic Awards 2025–2026
At Olivia Olive Oil, we source our olive oils from some of the most award-winning groves in the world and hand-select each harvest for exceptional freshness, flavor, and quality. We are proud to offer ZOI, an extraordinary early-harvest extra virgin olive oil bottled under the Olivia Olive Oil brand. ZOI has been independently lab-tested at an exceptional 1,397 mg/kg total polyphenols, including 1,000 mg/kg oleocanthal—the naturally occurring compound responsible for its signature peppery finish and many of its remarkable health-supporting properties.
Why does that matter? High-polyphenol, oleocanthal-rich olive oils are among the most studied foods in the Mediterranean diet. Research has explored olive oil polyphenols and oleocanthal for their antioxidant and anti-inflammatory activity, cardiovascular support, support for healthy cholesterol levels, blood sugar and A1C support, cognitive health, and even laboratory studies investigating oleocanthal's ability to target cancer cells. If you've ever wondered what makes one olive oil healthier than another, the answer lies in these powerful natural compounds. For those seeking the healthiest olive oil for overall wellness, inflammation support, heart health, healthy aging, or simply exceptional flavor, ZOI stands in a class of its own.
Bold. Fresh. Peppery. Exceptionally Rich in Polyphenols.
HOW TO USE: Your Daily Wellness Ritual
• Take 1 teaspoon to 1 tablespoon daily
• Consume raw or...
• Add to juice, smoothies, or raw on salads
Available now at Olivia Olive Oil while this limited harvest lasts.
