07/17/2026
Garlic Bread Bacon Cheeseburger Casserole ππ§π₯π
This cozy casserole combines all your favorite flavors into one delicious meal!
π΄ Ingredients:
* 1 lb ground beef
* 1 small onion, diced
* 1 cup shredded cheddar cheese
* 1 cup cooked bacon, crumbled
* 1 can (10.5 oz) cream of mushroom soup
* 1 cup milk
* 1 tsp garlic powder
* 1 tsp Worcestershire sauce
* 1 can (16 oz) refrigerated garlic bread dough
π©π½π³ Instructions:
1. Preheat your oven to 375Β°F (190Β°C).
2. In a skillet over medium heat, brown the ground beef and diced onion until cooked through. Drain excess fat.
3. In a large bowl, mix the cooked beef, crumbled bacon, cream of mushroom soup, milk, garlic powder, and Worcestershire sauce until well combined.
4. Pour the beef mixture into a greased 9x13-inch casserole dish and spread it evenly.
5. Tear the garlic bread dough into pieces and lay them on top of the beef mixture.
6. Bake for 25-30 minutes, or until the bread is golden brown and the casserole is bubbly.
β±οΈ Prep Time: 10 minutes
π³ Cook Time: 30 minutes
β Total Time: 40 minutes
π Notes: For extra flavor, sprinkle some extra cheese on top before baking! Store leftovers in the fridge for up to 3 days.