Pop Culture Artisan Pops

Pop Culture Artisan Pops Locally owned. Locally operated. Refreshing, creative, artisanal pops hand crafted in Hawaii.

06/13/2026

Nothing says summer in Hawaiʻi quite like crunchy green mango sprinkled with li hing mui. It’s one of those local flavors that instantly brings back memories of beach days, family gatherings, and growing up.

At Pop Culture Artisan Pops, we’re inspired by the flavors and stories that make Hawaiʻi special. From Strawberry Guava Cream to Hibiscus Passion Punch and Cookie Monster, every artisan pop is handcrafted to celebrate local tastes and community connections. 🍓🍈🍪

📍Catch us every Saturday at the Kakaʻako Farmers Market! Stop by for a frozen pop and talk story with the team.

Would you have gotten this one right? Tell us your favorite way to eat green mango below! 👇

06/06/2026

POP QUIZ TIME!

It's officially Obon season in Hawaiʻi! 🌺🏮 From June through September, communities across the islands gather for bon dances, taiko drumming, local food, and traditions that honor ancestors and bring people together.

So when Tim met a visitor from Texas, we had to test that Obon knowledge.

We love celebrating the cultures, flavors, and traditions that make Hawaiʻi so unique. Whether you're heading to a bon dance this summer or spending the weekend with ʻohana, our fresh, seasonal artisan pops are the perfect way to cool off.

📍Find us every Saturday at the Kakaʻako Farmers Market! Stop by, grab a pop, talk story with the team, and you might just end up on the next Pop Quiz. 😎✨

What's your favorite Obon food booth snack? Let us know below! 👇

05/30/2026

📍New location just dropped!

We’re excited to announce that Pop Culture Artisan Pops are now available at CU Kapahulu!✨

If you haven’t checked out CU yet, now’s the perfect excuse. This new Korean lifestyle convenience store is packed with fresh food, unique snacks, trending treats, customizable drinks, and now a colorful assortment of locally made artisan pops. 🤙

Tag a friend who needs a sweet treat/snack run! 👇

05/28/2026

One of our most requested seasonal flavors is making its return 🌿🍓

Ume Shiso Strawberry is back at Kakaʻako Farmers Market starting tomorrow and only for a limited time.

Made with homemade strawberry syrup, tangy ume plum, and refreshing shiso leaves, this pop is bright, bold, and unlike anything else in the freezer. Created in collaboration with the talented , it’s a flavor that celebrates creativity, culture, and the incredible ingredients that inspire us.

A little sweet. A little tart. A little herbal. A whole lot of flavor. Swing by the booth tomorrow and grab a freshie 🤙

Freshies SupportLocal

We’re back at Kakaʻako Farmers Market with fresh pops, good vibes, and a few limited edition flavors we can’t wait for y...
05/16/2026

We’re back at Kakaʻako Farmers Market with fresh pops, good vibes, and a few limited edition flavors we can’t wait for you to try🍦

Come say hi, grab a freshie, and hang with us for a mellow Saturday morning in Kakaʻako 🤙

05/09/2026

We are taking this weekend off from the Kakaʻako Farmers Market, but don’t worry… we’ll be back next week with some freshies 🌴🍦

Enjoy the weekend, support local, and stay cool out there 🤙

04/20/2026

From tree 🌱 to treat 🍦… this is what Earth Day is all about 🌍

Earth Day isn’t just a date on the calendar… It's a global movement to protect our natural resources and rethink how we use what the planet gives us. We work hard to put those resources to good use.

We recently teamed up with to take something that’s usually overlooked—cacao nectar. While we all recognize chocolate as the earthy and nutty final destination for much of a cacao harvest, there is a sweet, tropical juice around the beans that is often tossed aside. We turned that raw juice into a delicious artisan pop that’s bright and refreshing, while honoring our shared values around sustainability.

This is what sustainability looks like to us:
🌱 Supporting local farms
🍊 Working with fresh, local ingredients
♻️ Finding creative ways to reduce food waste

Our new Koʻolau Cacao Nectar pop checks all three boxes!

Catch this new collab pop exclusively at the KualoaGrown Market just in time for

Visit https://popcultureap.com/blogs/updates/from-tree-to-treat-a-look-inside-a-kualoagrown-cacao-nectar-harvest for the full story! 🌿

04/20/2026

From tree 🌱 to treat, this is what Earth Day is all about 🌍

Earth Day isn’t just a date on the calendar… It’s a global movement to protect our natural resources and rethink how we use what the planet gives us. We work hard to put those resources to good use.

We recently teamed up with to take something that’s usually overlooked… cacao nectar.

While we all recognize chocolate as the earthy and nutty final destination for much of a cacao harvest, there is a sweet, tropical juice around the beans that is often tossed aside. We turned that raw juice into a delicious artisan pop that’s bright and refreshing, while honoring our shared values around sustainability.

This is what sustainability looks like to us:
🌱 Supporting local farms
🍊 Working with fresh, local ingredients
♻️ Finding creative ways to reduce food waste

Our new Koʻolau Cacao Nectar pop checks all three boxes!

Catch this new collab pop exclusively at the KualoaGrown Market just in time for

Hit the link in bio for the full story! 🌿

03/28/2026

Beautiful day to be a Cookie Boss 🍪✨

This collab with Girl Scouts of Hawaii & Troop 5744 isn’t just about a new Thin Mints pop—it’s about leadership, confidence, and learning how to build something from the ground up.

From setting goals to making decisions to delivering the pitch… these girls are running a real business.

Drop by our booth at the Kakaako Farmers Market and find out what leadership tastes like—made with real Thin Mints and inspired by the process behind the program.

Curious what it actually takes to earn “Cookie Boss” status?

Hit the link in bio and read the full story 👆

SupportLocal NextGenLeaders

03/20/2026

There’s a moment every parent recognizes… when a young girl steps up, makes her pitch, and owns it. ❤️ That’s what it means to be a Cookie Boss 🍪✨

The Cookie Boss badge is a leadership and entrepreneurship milestone designed to teach girls how to take full ownership of their cookie business from start to finish. To earn it, Girl Scouts move through a structured, real-world process that mirrors how businesses operate. Sometimes, that means tapping into a local frozen pop business to collaborate on some tasty treats. 🤙

This Saturday, you can taste what that looks like.

We’re dropping our limited-edition Cookie Boss pop at the Kakaʻako Farmers Market—made with real Thin Mints and inspired by the process behind the program.

Curious what it actually takes to earn “Cookie Boss” status? Hit the link in bio!

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Honolulu, HI

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