08/06/2026
Ola! Check out this weeks buffet line up…
Thursday 8/6
▪️Cacolha- marinated pork
▪️Chicken Lasagna with white sauce *individual portions*
▪️ Grilled pork medallions in gravy with rice
▪️Soup - Lemon Chicken Orzo
Friday 8/7
▪️Molhos - pork & rice
▪️Bacalhau Zé pipo - cod fish with mashed potatoes & onion reduction *individual portions*
▪️Polvo frito com cebola & batata o morro - fried octopus with pan fried onions & baked potatoes *sold by the plate*
▪️BBQ pork pies with corn, beans & mashed potatoes *individual portions*
▪️soup - Lentil, cabbage & kale
Saturday 8/8
▪️Torresmos - fried pork belly
▪️Cacolha- marinated pork
▪️Favas guizadas - fava bean stew
▪️ Bacalhau A braz- Cod, onions, fries & egg
▪️soup: Lavrador - veg & bean
***Full Take Out Menu available ALL DAY Thursday, Friday & Saturday ***
🔸Plates of the week🔸
- Grilled Pork tenderloin with red wine gravy served with veggies & mashed potatoes $20.99
- Salmon Mozambique- grilled salmon with a garlic butter sauce served with rice & fries $24.99
🔸 Fresh Grilled - catch of the day🔸
-Grilled scallops served with rice & vegetables $25.99
Buffet items sell quickly so preorders are encouraged. Call ahead at 978-568-1867, feel free to leave a message