Wild Child Wines

Wild Child Wines Your tiny neighborhood w**e shop in downtown Lafayette.
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There’s a very important Baba Ghanoush pizza on the menu today because eggplants are in season and goodness gracious the...
09/11/2026

There’s a very important Baba Ghanoush pizza on the menu today because eggplants are in season and goodness gracious they are GORGEOUS. Doors open at 11am. And yes, we do take call in orders. ☎️ 💋

FRIDAY LUNCH 09.11.2026

Kale Caesar
Sardine Toast
Tinned Fish Plate
2 Cheese Plate
Turkey Caesar Focaccia
Jambon Beurre
Mortadella Bun
Tuna Salad Sandwich

Pizza by the slice pizza🍕
Baba Ghanoush
Classic Pepperoni

Lunch Glass
Fento ‘Pedraneira’ Albarino MAGNUM (2023)
Rias Baixas, Spain
(The absolute perfect glass to accompany your smoky eggplant pizza!!!)

Next Thursday we’re celebrating the Louisiana oyster and you’re invited. 🦪 🔪 🦪 🔪 🦪 Meet your favorite oyster farmer, wat...
09/09/2026

Next Thursday we’re celebrating the Louisiana oyster and you’re invited. 🦪 🔪 🦪 🔪 🦪

Meet your favorite oyster farmer, watch a little film, drink a little w**e, and fill up on LA oysters and shrimp. All food sales benefit Oyster South, a non profit dedicated to promoting and supporting oyster farmers and waterways throughout the Southern United States.

Free to attend!
Party starts at 6pm.
Film screening at 6:30-6:45pm followed by a Q&A.

We have Louisiana oyster celebs coming from far and wide….Barataria Beauties Oyster Company Justin Trosclair Kim Galjour Nola Oyster Queen 🦪👑. Let’s party. 🍾 ✨

Starting today at 4pm, we’re pouring rounds of brand new to us Japanese sake and w**es by the glass….and a double magnum...
09/05/2026

Starting today at 4pm, we’re pouring rounds of brand new to us Japanese sake and w**es by the glass….and a double magnum of Peter Lauer▪️VDP 🦅 Barrel X riesling because OMG how glorious. Prepare to be in Temaki / Sake / Uni / Toro / W**e / Caviar HEAVEN. 💋 💋 💋 💋 💋

The humble sourdough focaccia loaf. Stone ground Straw Cove Baking Company flour, oregano, sea salt, and a generous help...
09/04/2026

The humble sourdough focaccia loaf. Stone ground Straw Cove Baking Company flour, oregano, sea salt, and a generous helping of California olive oil. Fermented for two days and baked fresh every morning.

The heart of our pizza slices. The vessel for our turkey sandwiches. The perfect companion to a single glass of w**e (house red sauce for dipping included). Have it any way you want all weekend long.

Friday lunch starts at 11am. (And yes, tuna is BACK. 🔪)

FRIDAY LUNCH 09.04.2026

Kale Caesar
Sardine Toast
Tinned Fish Plate
2 Cheese Plate
Turkey Caesar Focaccia
Jambon Beurre
Mortadella Bun
Tuna Salad Sandwich

Pizza by the slice pizza🍕
Fennel Sausage & Corn Cream
Veggie Supreme
Classic Pepperoni

“There’s a deep bliss to be felt when you embrace what others love and discover that you love it too.” - TLTastemaking: ...
09/03/2026

“There’s a deep bliss to be felt when you embrace what others love and discover that you love it too.” - TL

Tastemaking: Music, W**e, and Sharing the Space In-Between…the latest newsletter from our very own Timothy C. Ledet featuring the lovely and legendary Tess Frances of Lagniappe Records [lan-yap]]. Hitting inboxes now. 🎵 🍾🖤

(Not on our email list? DM your info and we’ll send it out to you stat!)

It’s officially official. No corkage every Tuesday until the end of time! (or until we say so…) That means you can drink...
09/01/2026

It’s officially official. No corkage every Tuesday until the end of time! (or until we say so…) That means you can drink great bottles for extra cheap. Start your week off strong. We’re here today and every Tuesday until 8pm. Plus there’s focaccia straight out of the oven and a freshly packed wall of tinned fish. Let’s make Tuesdays beautiful. XO 💋

Morgan | “Your Nails, My Canvas” | 504 + NYC Nail Artist ✨ is BACK for another round this week. Slots are booking up qui...
08/24/2026

Morgan | “Your Nails, My Canvas” | 504 + NYC Nail Artist ✨ is BACK for another round this week. Slots are booking up quickly!!!! Message directly at [email protected] and get on this list. XO 💅

She’s extra pickly and toasty. The Tuna Salad Sandwich 2.0. Lunch starts at 11am and lasts alllll day. 🍴 🍴 🍴 FRIDAY LUNC...
08/21/2026

She’s extra pickly and toasty. The Tuna Salad Sandwich 2.0. Lunch starts at 11am and lasts alllll day. 🍴 🍴 🍴

FRIDAY LUNCH 08.21.2026

Seasonal Caesar
Sardine Toast
Tinned Fish Plate
2 Cheese Plate
BLT
Turkey Caesar Focaccia
Jambon Beurre
Mortadella Bun
Tuna Salad Sandwich 2.0

Pizza by the slice pizza🍕
Pesto & Red Sauce
Shrimp & Corn
Classic Pepperoni Slice

08/20/2026

The Nuri Sardine Fork. Best tinned fish fork in the biz. Do not leave home without it. Get a set of two with a perfect tin Portuguese sardines for $35.

Address

210 E Vermilion Street
Lafayette, LA
70501

Opening Hours

Tuesday 1pm - 7pm
Wednesday 1pm - 7pm
Thursday 1pm - 7pm
Friday 1pm - 8pm
Saturday 1pm - 8pm

Telephone

+13302893881

Website

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