Florists To The Field

Florists To The Field Upcoming floral design book with events throughout the U.S. & abroad engaging We are traveling backstage with Greg and Erick.

Join Garden District co-owners Greg Campbell and Erick New in distinctive settings throughout the U.S. and abroad for dining events that engage all five senses with local flavors, sounds, textures, fragrances and colors. Each excursion will be documented in a chapter of “Florists to the Field” — a coffee table book published by celebrating and floral design usin

g products distinctive to each destination with highlights about Greg and Erick’s artistry and travels. A few of the adventures in store: sunset dinners in an Arkansas cotton field and a Mississippi pecan grove, parties in the barn of a Southern vegetable garden and the greenhouse of a flower and herb farm, memorable meals in a North Carolina vineyard and in historic venues across Amsterdam, distinctive wild game events in Louisiana and distinctive gatherings on the West Coast.

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Memphis, TN

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