Agapanthus - Ocala

Agapanthus - Ocala Lifestyle boutique for those seeking Beauty. Every day. Discover Agapanthus in our charming downtown Ocala location and online for Gifts, Accessories, and Home.
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Nestled in the heart of downtown Ocala
🤍 Gifts • Fashion • Home • Spa
🌿 Visit our spa
💍 Wedding Registry
🔗Shop Online at ShopAgapanthus.com Explore unique finds and premier brands like Longchamp, Spartina 449, Gretchen Scott Designs, PANDORA, Crislu, Dune Jewelry, Voluspa, Thymes, Margot Elena, and more. Browse our home boutique for special accents and top tableware brands such as

Juliska, Mariposa, Simon Pearce, Vietri, Kate Spade, Vera Wang, and Waterford. Don't forget to explore our Wedding registry! 🔗Available in-store and online at www.ShopAgapanthus.com

From tailgate to dorm - Gators and Noles — Let’s get this season started! ☀️🏈✨ In store and online.
08/15/2026

From tailgate to dorm - Gators and Noles — Let’s get this season started! ☀️🏈✨ In store and online.

Celebrating summer with a yummy tomato candle. And my favorite sandwich of the season. 😋 Are you pro-tomato-candle or no...
08/06/2026

Celebrating summer with a yummy tomato candle. And my favorite sandwich of the season. 😋 Are you pro-tomato-candle or no-tomato-candle? Either way, check out Tomato Trellis. 🍅

Notes of Sunlit Bergamot, Garden Mint, Rosemary Sprigs, and Roma Tomato Leaf capture the freshness of the garden in a fragrance that feels crisp, aromatic, and effortlessly balanced.

Take a bite at Agapanthus.

Current mood: Casual and gold. With a side of berries. 🍀🍓 Shop small with us for Capucine de Wulf. Club Bloom members kn...
08/06/2026

Current mood: Casual and gold. With a side of berries. 🍀🍓

Shop small with us for Capucine de Wulf. Club Bloom members know: You will be rewarded. 🌸

08/04/2026

Monday blues chased away with a little unboxing. Yummy soft Gator sweatshirt and some sparkle tees.

Sunday family dinners have been turning up some really good dishes lately. 😋 Anne and Charlie made Ina Garten’s Spring G...
08/03/2026

Sunday family dinners have been turning up some really good dishes lately. 😋 Anne and Charlie made Ina Garten’s Spring Green Spaghetti Carbonara— a one-dish wonder!. My food photography is not the greatest, so her pic, but the drink was really pretty in Juliska Puro! 🍊

Kosher salt and freshly ground black pepper
12 ounces spaghetti, such as De Cecco
½ pound snow peas, julienned lengthwise
1 cup shelled fresh peas (1 pound in the pod), or frozen peas
12 to 14 thin asparagus, bottom third discarded and tips sliced in 2-inch pieces
2 tablespoons good olive oil
8 ounces small-diced pancetta
½ cup heavy cream
2 extra-large eggs
2 extra-large egg yolks
¾ cup freshly grated Italian Parmesan cheese, plus extra for serving
5 scallions, white and green parts, thinly sliced diagonally
¼ cup minced fresh chives, plus extra for serving
Zest and juice of 1 lemon
Bring a large pot of water with 2 tablespoons salt to a boil. Add the spaghetti and cook for 8 minutes, stirring occasionally. Reserve a cup of the pasta water, then add the snow peas, fresh peas, and asparagus to the spaghetti and cook for 2 minutes longer. Drain the pasta and vegetables together.

Meanwhile, heat the oil in a medium (10 to 11-inch) sauté pan over medium heat, add the pancetta, and cook for 7 to 9 minutes, stirring occasionally, until browned. Transfer the pancetta to a plate lined with paper towels and set aside.

While the pancetta cooks, fill a large bowl with the hottest tap water and set aside to heat the bowl. Just before you drain the pasta, pour the water out of the bowl. Put the cream, eggs, egg yolks, and ¼ cup of the reserved pasta water into the bowl and whisk to combine. Immediately, add the hot pasta and vegetables and toss with tongs for a full minute or two, until the pasta absorbs the sauce. Add enough reserved hot pasta water to keep the sauce creamy. Add the ¾ cup Parmesan, the scallions, chives, lemon zest and juice, 1 tablespoon salt, and 1 teaspoon pepper and toss well. Add the pancetta, sprinkle with salt, and serve hot sprinkled with extra chives and Parmesan.

Address

18 SW Broadway Street
Ocala, FL
34471

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 6pm
Wednesday 10am - 6pm
Thursday 9am - 6pm
Friday 10am - 6pm
Saturday 10am - 6pm
Sunday 12pm - 4pm

Telephone

+13524010800

Website

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