Sur La Table

Sur La Table Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Sur La Table, Shopping & retail, One Garden State Plaza, Space #1159, Paramus, NJ.

10/12/2026

Pumpkin spice everything! Spend two delightful hours churning, whisking and glazing your way through pumpkin season 🧡

Five desserts in one class:

🍪 Pumpkin snickerdoodles
🍩 Maple pumpkin donuts with brown butter glaze
🍊 Pumpkin soufflé with orange zest and honey cream
☕ A homemade pumpkin spice latte with vanilla cold foam
🍦 Pumpkin caramel swirl ice cream

Sign up and we'll see you in class! https://sur-la-table.visitlink.me/XBKth9

10/09/2026

Fall hosting, served one ladle at a time.

hosted a Soup Soirée and we can't stop thinking about it. Pumpkin cocottes filled to the brim, Dutch ovens going around the table, and good bread on every board. We found our new fall tradition 🍁 Shop fall favorites: https://sur-la-table.visitlink.me/pvbDwE

10/08/2026

Every morning Chef Janet Becerra and her team grind a variety of corn for her dishes at .

This Hispanic Heritage Month, Janet walks us through nixtamalization, the ancestral practice of cooking corn in an alkaline solution so it can be ground into fresh masa.

Check out Lid & Ladle for the full story: https://sur-la-table.visitlink.me/AsEUqw

Benvenuto, Pomodoro Rosso 🍅 Inspired by the sun-ripened tomatoes of Tuscany, the bold new collection is now available a...
10/05/2026

Benvenuto, Pomodoro Rosso 🍅 Inspired by the sun-ripened tomatoes of Tuscany, the bold new collection is now available and exclusive to Sur La Table. Shop now: https://sur-la-table.visitlink.me/SeR98-

Meet the Bunka: crafted in Germany, inspired by Japanese tradition. Quick with anything from garlic to greens. The wide...
10/02/2026

Meet the Bunka: crafted in Germany, inspired by Japanese tradition.

Quick with anything from garlic to greens. The wide blade handles the chopping, and the angled tip handles the fine work. It's one knife for most of dinner.

Shop the knife: https://sur-la-table.visitlink.me/ezq3W8

10/01/2026

The best fall plans are the ones where you never leave the kitchen. A pot of soup on the stove, a pumpkin latte in hand, and absolutely nowhere to be 🎃

Shop pumpkin kitchen essentials: https://sur-la-table.visitlink.me/3I68UA

09/30/2026

🚨 Calling all lemon curd nerds! Learn how to bake Lemon Meringue Cake from scratch at a Sur la table near you.

You'll use a Kitchen Aid Mixer to create lemon oil-infused cake layers, silky curd, and a pillowy meringue, and you'll leave class with a 6" cake and a copy of her newest cookbook, Carla Bakes.

Sign up today: https://sur-la-table.visitlink.me/lthgC9

09/29/2026

Is your espresso shot pulling too fast? Grind finer.
Moving too slowly? Go coarser.

Tjscoffeeadventures shows how to dial in espresso with Fellow by reading the pour, making small grind adjustments, and looking for that balanced shot.

Address

One Garden State Plaza, Space #1159
Paramus, NJ
07652

Telephone

+12016214278

Website

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