06/05/2026
Come for the tasting, stay for our new inventory.
For tomorrow's shop tasting taking place 12pm-2pm, we have a bright and fresh Trebbiano/Malvasia from Tuscany.
Maesta Della Formica farm biodynamically to make this crisp blend of tropical and citrus flavors, and with 24 hours of skin maceration, there’s just enough grip to give it some bite on the finish.