09/23/2026
Hello everyone, Happy Tuesday! 💛
We have an important update to share with all of you today, and it comes with a very heavy heart. We recently found out that a kitchen issue we thought we had completely fixed is actually still needing our attention. Because the quality means everything to us, Kay's Kitchen will be temporarily closed this Wednesday and Thursday while we dive in, do a deep clean, refresh everything, and make sure it is 100% resolved.
We are so, so sorry for any inconvenience this causes. We pour our absolute hearts and souls into everything we bake, and we want to make sure every single bite you get from us is nothing short of perfection.
Because of this, we will be baking in smaller batches for a little bit while we get everything dialed back in. Your feedback during this time means the world to us—please always feel free to let us know how we're doing!
our baked goodies will be going out fresh a little later throughout the day this Friday everything will be out by Saturday morning we apologize for the delay this week with our kitchen down our normal bake day on Thursday, however this weekend marks the very first weekend for our decorated sugar cookies, and we are so excited!
Even with the kitchen paused for a couple of days, our farm stand is still fully packed and bursting with goodies:
Fresh honey and farm-fresh chicken and duck eggs
canned goods, homemade jerky, and herbal teas
Body scrubs, paint mold kits, and mystery bags
Custom shirts, sweatshirts, hats, mouse pads, cups, pens, and so much more!
Thank you all from the bottom of our hearts for your endless patience, grace, and continued support. It truly means everything to us and gets us through every hurdle. We couldn't do this without you!
With so much love and appreciation,
— Kay's Farm Stand 🌾