1100 Farm

1100 Farm CAFO turned mushroom farm | Cultivated in America’s heartland with people & planet in mind 🍄‍🟫

The goal of opening our demonstration hub was simple - to show what agricultural transition could look like in practice....
08/18/2026

The goal of opening our demonstration hub was simple - to show what agricultural transition could look like in practice. Today, we’re living that purpose.

Watch the video to learn more about our vision and the progress we’ve made! 🍄

The Transfarmation Project® celebrated the launch of our demonstrat...

Thank you, Iowa Food System Coalition! 🙏
08/18/2026

Thank you, Iowa Food System Coalition! 🙏

"We're hoping to show it's possible to retrofit existing infrastructure in a sustainable way while also creating profits...
08/12/2026

"We're hoping to show it's possible to retrofit existing infrastructure in a sustainable way while also creating profits and trading jobs in an area that is lacking for opportunity."

Read the full story from The Ames Tribune ⤵

1100 Farm, a former hog barn in Radcliffe, is now growing and selling a variety of mushrooms, including lion's mane and oyster.

We’re still on cloud nine after this weekend. A huge thanks to all who participated!
08/10/2026

We’re still on cloud nine after this weekend. A huge thanks to all who participated!

The Transfarmation Project® celebrated the launch of our second demonstration hub in Radcliffe, Iowa. It's a fully operational mushroom farm in a converted hog barn.

08/09/2026

We did it! Yesterday was the most beautiful celebration. It was so much more than we could have hoped for! The Transfarmation team is filled with gratitude and oyster mushrooms.

Thanks to each and every one of you for being our favorite people, but especially to the Faaborgs of 1100 Farm and Derek Sarno.

Watch this space because big things are coming out of Radcliffe, Iowa!

07/25/2026

Tanner Faaborg’s parents, Tammy and Rand, began hog farming over 30 years ago after adding a few pigs to their family’s farm. Over the years, their operation expanded until eventually they found themselves entering a contract with an integrator.

Unfortunately, it wasn’t long before the family began to see issues with the industry. They started exploring alternatives and came across The Transfarmation Project®. After a year of working with Transfarmation, the family made the bold decision to end their 30-year tenure as pig farmers and pursue a full farm conversion.

Read more about the Faaborgs here: https://thetransfarmationproject.org/our-farmers/faaborg-family/.

BIG NEWS from Iowa! We're opening our second demonstration hub at 1100 Farm, and we are so excited to celebrate this maj...
07/25/2026

BIG NEWS from Iowa! We're opening our second demonstration hub at 1100 Farm, and we are so excited to celebrate this major milestone. Be sure to read the full story!

Transfarmation is thrilled to announce the opening of its second demonstration hub in Iowa. The hub is a thriving specialty mushroom operation located at a farm that once raised an estimated 8,000 pigs per year.

We're so proud to reach this milestone after years of planning and hard work!
07/23/2026

We're so proud to reach this milestone after years of planning and hard work!

Transfarmation is thrilled to announce the opening of its second demonstration hub in Iowa. The hub is a thriving specialty mushroom operation located at a farm that once raised an estimated 8,000 pigs per year.

07/22/2026

Big things coming! Stay tuned! 🍄‍🟫

At 1100 Farm, we’re working to transform our family farm into a living demonstration hub focused on diversification in a...
05/08/2026

At 1100 Farm, we’re working to transform our family farm into a living demonstration hub focused on diversification in agriculture, conservation, rewilding, and creating new opportunities for rural communities.

Today, co-owner Tammy worked on potting 125 bare root tree seedlings from the Iowa State Forest Nursery. Even with a lifetime of gardening experience, she’s diving into the more technical world of bare-root tree propagation and care as we continue experimenting, learning, and expanding the types of projects taking root across the farm.

This batch includes bur oak, willow, red oak, and sycamore trees, and every step of the process matters:

🌱 Pruning — trimming excess roots for a healthy start in 3-gallon pots.

🌱 Leveling — planting exactly at the root flare to help prevent trunk rot.

🌱 Shelter — using the horse barn as a temporary nursery to provide shade and heavy watering during the first critical week.

🌱 Soil Blend — a high-drainage 2:1:1 mix of black dirt, compost, and perlite.

The retrofit of our former hog confinement building into a specialty mushroom facility remains our primary focus, but projects like this are also part of the future we’re trying to build here — one focused on experimentation, education, resilience, and sharing what we learn with others.

One step at a time.

Address

Radcliffe, IA
50230

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