09/02/2026
A dozen South Asian women are making waves in Atlanta’s thriving food and beverage scene. They’re building from scratch, taking the risk to become founders, and believing in products that are a strong representation of their roots. Knowing each of their stories individually, Sucheta Rawal, an award-winning food and travel writer, decided it was time to bring all of them together into a collective that helps them talk business, quite literally.
https://nripulse.com/inside-atlantas-saffron-circle/