Kombucha (Kom-boo-cha) is a fermented green tea that originated in Eurasia over 2000 years ago. It is a raw, naturally carbonated, living beverage...it truly is Alive! This ancient fermented tea enhances vital energy, balances digestion, aids detoxification and makes you feel...Alive! It is living food for the living body! With a unique blend of probiotics, active enzymes, amino acids, vitamins, m
inerals and powerful antioxidants, our ALIVE kombucha will nourish your body from the inside out. Alive Kombucha is made using the finest quality ingredients, a lot of love and the magic of nature! The basic recipe is:
Green tea + organic sugar + kombucha culture* + fermentation period = Alive Kombucha tea!
*Kombucha culture is a “Symbiotic Colony Of friendly Bacteria and Yeast” (aka SCOBY)
The microorganisms in the culture feed on the sugar and this causes the tea to ferment. This fermentation process produces numerous amino acids, digestive enzymes, viable probiotics, vitamins, minerals, life energy and more...believed to improve overall health. The end result is a delicious, slightly carbonated, delicately sweet and sour, living health elixir! Why drink Alive Kombucha? Quite simply...it is delicious AND nutritious! Who could ask for more? Not only is kombucha refreshing and thirst-quenching, but it has been revered as a healing tonic for at least 2000 years. It is believed to provide healthful micronutrients and probiotics which promote gut health, boost immunity, stimulate detoxification, increase energy levels and alkalinize the body. Worldwide, people make and drink kombucha for the way it makes them feel...healed, replenished and Alive! Drink Alive...to feel Alive!
