Rena Ernstein

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These are just my top 5 that changed while living in 🇮🇱 and, weirdly enough, they are the ones that I’m most proud of ...
08/09/2026

These are just my top 5 that changed while living in 🇮🇱 and, weirdly enough, they are the ones that I’m most proud of

02/09/2026

Like am I missing something??

Either way, make an appointment at Clementine Wigs via the link in my bio (virtual appointments too!!) and get ₪500 off before the chagim👆🏼

01/09/2026

עם ישראל חי וקיים 💙

#עםישראלחי #ישראל

20/08/2026

Check out Ben Yehuda Grill next time you’re in Aventura! 🥩

19/08/2026

Don’t worry, I don’t judge you today for what you did 11 years ago (but I do remember) 🙃

18/08/2026

It’s been almost 5 months since we officially moved and I’m still getting this question

After 6 years of only being able to buy the snacks that fit in my suitcase, I’m so excited to finally be able to (re)dis...
16/08/2026

After 6 years of only being able to buy the snacks that fit in my suitcase, I’m so excited to finally be able to (re)discover the most amazing parts of my old friend TJ 🫶🏻

13/08/2026

Cooking for Shabbat on a Thursday is supreme

12/08/2026

Contrary to popular belief…

11/08/2026

TODDLER FRIENDLY HEALTHY MUFFINS🥦👧🏼

Ingredients:
• 4 eggs
• ½ cup olive oil
• ½ cup unsweetened applesauce
• ¾ cups maple syrup
• 2 tsp pure vanilla extract
• 2 cups flour
• 1 tsp baking soda
• 2 tsp baking powder
• Pinch of kosher salt
• 1 tsp ground cinnamon
• ¼ cup mix of h**p seeds, chia seeds, and flax seeds (optional)
• 3 medium zucchini, grated (about 4 cups)
• 2 cups packed fresh spinach leaves

Directions:
1. Preheat oven to 350°F. Fill muffin tin with parchment paper muffin liners.
2. In a large bowl, combine everything except the zucchini and spinach.
3. Add zucchini and spinach to a food processor (or use a grater and measure out 4 cups).
4. Add the blended vegetables into the bowl with the batter.
5. Spoon batter into prepared muffin pans, filling each about ¾ full.
6. Bake for 40-45 minutes, or until golden and cooked through.

** This recipe is adapted from The Silver Platter Zucchini-Spinach Kugels

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המרפא 1 הר חוצבים
Jerusalem

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